https://recipes.oncloverpond.us/index.php?action=history&feed=atom&title=Butter_Icing_for_Cookies 2026-04-04T04:09:42Z Revision history for this page on the wiki MediaWiki 1.45.1 https://recipes.oncloverpond.us/index.php?title=Butter_Icing_for_Cookies&diff=2402&oldid=prev 2012-02-17T03:54:11Z

<p>Created page with &quot;{{RecipeSummary |PrepTime=10 min |CookTime=5 min |Source=[http://allrecipes.com/recipe/butter-icing-for-cookies/ AllRecipes.com] |Yield=2 1/2 cups |Rating=Very good, firms up,...&quot;</p> <p><b>New page</b></p><div>{{RecipeSummary<br /> |PrepTime=10 min<br /> |CookTime=5 min<br /> |Source=[http://allrecipes.com/recipe/butter-icing-for-cookies/ AllRecipes.com]<br /> |Yield=2 1/2 cups<br /> |Rating=Very good, firms up, but stays soft inside<br /> }}<br /> === Ingredients ===<br /> * 2 c confectioners&#039; sugar<br /> * 2 1/2 T cream<br /> * 4 T butter<br /> * 1 t vanilla extract<br /> <br /> === Preparation ===<br /> In a saucepan, over medium heat, heat cream and butter until butter is melted. Stir in the vanilla and confectioners&#039; sugar. Remove from heat, and beat with an electric mixer until thick and smooth. <br /> <br /> [[Category:Misc Recipes]]<br /> [[Category:Very Good]]</div>

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