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	<title>Chicken Bake - Revision history</title>
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	<updated>2026-04-04T04:09:47Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<id>https://recipes.oncloverpond.us/index.php?title=Chicken_Bake&amp;diff=1410&amp;oldid=prev</id>
		<title>Dhanson: New page: {{RecipeSummary |PrepTime=10 min |CookTime=35 min |Source= |Rating=Good |Yield=4 servings }} === Ingredients === * 3 c Stove-top stuffing * 4 boneless, skinless chicken breast halves * 1/3...</title>
		<link rel="alternate" type="text/html" href="https://recipes.oncloverpond.us/index.php?title=Chicken_Bake&amp;diff=1410&amp;oldid=prev"/>
		<updated>2009-08-10T02:30:57Z</updated>

		<summary type="html">&lt;p&gt;New page: {{RecipeSummary |PrepTime=10 min |CookTime=35 min |Source= |Rating=Good |Yield=4 servings }} === Ingredients === * 3 c Stove-top stuffing * 4 boneless, skinless chicken breast halves * 1/3...&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{RecipeSummary&lt;br /&gt;
|PrepTime=10 min&lt;br /&gt;
|CookTime=35 min&lt;br /&gt;
|Source=&lt;br /&gt;
|Rating=Good&lt;br /&gt;
|Yield=4 servings&lt;br /&gt;
}}&lt;br /&gt;
=== Ingredients ===&lt;br /&gt;
* 3 c Stove-top stuffing&lt;br /&gt;
* 4 boneless, skinless chicken breast halves&lt;br /&gt;
* 1/3 c milk or sour cream&lt;br /&gt;
* 3 T butter&lt;br /&gt;
* 1 can cream of mushroom soup&lt;br /&gt;
* 1 1/4 c hot water&lt;br /&gt;
&lt;br /&gt;
=== Preparation ===&lt;br /&gt;
Mix water, butter and stuffing.  Mix soup and sour cream.  Put chicken in baking dish.  Pout sour cream/soup over chicken; top with stuffing.&lt;br /&gt;
&lt;br /&gt;
Bake at 375° for 35 minutes.&lt;br /&gt;
&lt;br /&gt;
[[Category:Main Dish]]&lt;br /&gt;
[[Category:Chicken]]&lt;/div&gt;</summary>
		<author><name>Dhanson</name></author>
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