https://recipes.oncloverpond.us/index.php?action=history&feed=atom&title=Gingersnaps 2026-04-04T07:22:05Z Revision history for this page on the wiki MediaWiki 1.45.1 https://recipes.oncloverpond.us/index.php?title=Gingersnaps&diff=1792&oldid=prev 2009-09-29T18:17:20Z

<p><span class="autocomment">Preparation</span></p> <table style="background-color: #fff; color: #202122;" data-mw="interface"> <col class="diff-marker" /> <col class="diff-content" /> <col class="diff-marker" /> <col class="diff-content" /> <tr class="diff-title" lang="en"> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">← Older revision</td> <td colspan="2" style="background-color: #fff; color: #202122; text-align: center;">Revision as of 18:17, 29 September 2009</td> </tr><tr><td colspan="2" class="diff-lineno" id="mw-diff-left-l23">Line 23:</td> <td colspan="2" class="diff-lineno">Line 23:</td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><br></td></tr> <tr><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Category:Cookies]]</div></td><td class="diff-marker"></td><td style="background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;"><div>[[Category:Cookies]]</div></td></tr> <tr><td class="diff-marker" data-marker="−"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;"><div>[[Category:Very <del style="font-weight: bold; text-decoration: none;">good</del>]]</div></td><td class="diff-marker" data-marker="+"></td><td style="color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;"><div>[[Category:Very <ins style="font-weight: bold; text-decoration: none;">Good</ins>]]</div></td></tr> </table>

Dhanson https://recipes.oncloverpond.us/index.php?title=Gingersnaps&diff=1546&oldid=prev 2009-08-21T02:21:30Z

<p>New page: {{RecipeSummary |PrepTime=15 min |CookTime=11-12 min/sheet |Source=Martha Stewart Living |Yield=~3 dozen |Rating=Very good }} === Ingredients === * 1 1/2 c whole wheat flour minus 3 T * 3 ...</p> <p><b>New page</b></p><div>{{RecipeSummary<br /> |PrepTime=15 min<br /> |CookTime=11-12 min/sheet<br /> |Source=Martha Stewart Living<br /> |Yield=~3 dozen<br /> |Rating=Very good<br /> }}<br /> === Ingredients ===<br /> * 1 1/2 c whole wheat flour minus 3 T<br /> * 3 T cornstarch<br /> * 1/2 - 3/4 c sugar<br /> * 3/4 c rolled oats<br /> * 1 t baking soda<br /> * 1/2 t salt<br /> * 1 t ground ginger<br /> * 1/2 t ground cloves<br /> * 1/2 c oil<br /> * 1 egg<br /> * 1/4 c molasses<br /> <br /> === Preparation ===<br /> Preheat oven to 375°. Mix dry ingredients together. In separate bowl mix together oil, egg, and molasses. Add wet ingredients to dry and mix to combine. Drop by teaspoon on silpat-lined or greased cookie sheet. Press down with bottom of glass dipped in sugar. Bake 11-12 minutes. Cool on rack.<br /> <br /> [[Category:Cookies]]<br /> [[Category:Very good]]</div>

Dhanson