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	<title>Kettle Corn - Revision history</title>
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	<updated>2026-04-04T07:15:18Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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		<id>https://recipes.oncloverpond.us/index.php?title=Kettle_Corn&amp;diff=2202&amp;oldid=prev</id>
		<title>Dhanson: Created page with &#039;{{RecipeSummary |PrepTime=2 min |CookTime=3 min |Source=[http://allrecipes.com//Recipe/kettle-corn/Detail.aspx Allrecipes.com] |Yield=4-6 servings |Rating=Delicious }} === Ingred…&#039;</title>
		<link rel="alternate" type="text/html" href="https://recipes.oncloverpond.us/index.php?title=Kettle_Corn&amp;diff=2202&amp;oldid=prev"/>
		<updated>2011-01-24T02:21:05Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;#039;{{RecipeSummary |PrepTime=2 min |CookTime=3 min |Source=[http://allrecipes.com//Recipe/kettle-corn/Detail.aspx Allrecipes.com] |Yield=4-6 servings |Rating=Delicious }} === Ingred…&amp;#039;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{RecipeSummary&lt;br /&gt;
|PrepTime=2 min&lt;br /&gt;
|CookTime=3 min&lt;br /&gt;
|Source=[http://allrecipes.com//Recipe/kettle-corn/Detail.aspx Allrecipes.com]&lt;br /&gt;
|Yield=4-6 servings&lt;br /&gt;
|Rating=Delicious&lt;br /&gt;
}}&lt;br /&gt;
=== Ingredients ===&lt;br /&gt;
* 1/4 c oil&lt;br /&gt;
* 1/4 c sugar, white or brown&lt;br /&gt;
* 1/2 t salt&lt;br /&gt;
* 1/2 c popcorn&lt;br /&gt;
&lt;br /&gt;
=== Preparation ===&lt;br /&gt;
Add all ingredients to popcorn pan and cook popcorn as usual--medium to medium-high heat while constantly stirring the kernels until the popping is complete.  Immediately remove from heat once popping stops and pour out of the pan to avoid burning.&lt;br /&gt;
&lt;br /&gt;
[[Category:Snacks]]&lt;/div&gt;</summary>
		<author><name>Dhanson</name></author>
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