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	<id>https://recipes.oncloverpond.us/index.php?action=history&amp;feed=atom&amp;title=Luscious_Lime_Mousse_Freeze</id>
	<title>Luscious Lime Mousse Freeze - Revision history</title>
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	<updated>2026-04-04T05:43:04Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://recipes.oncloverpond.us/index.php?title=Luscious_Lime_Mousse_Freeze&amp;diff=2688&amp;oldid=prev</id>
		<title>Dhanson: /* Preparation */</title>
		<link rel="alternate" type="text/html" href="https://recipes.oncloverpond.us/index.php?title=Luscious_Lime_Mousse_Freeze&amp;diff=2688&amp;oldid=prev"/>
		<updated>2014-03-02T03:00:26Z</updated>

		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;Preparation&lt;/span&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 03:00, 2 March 2014&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l30&quot;&gt;Line 30:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 30:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;To serve, top with additional whipped cream and lime zest, garnish with mint sprigs.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;To serve, top with additional whipped cream and lime zest, garnish with mint sprigs.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;Dessert&lt;/del&gt;]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;Desserts&lt;/ins&gt;]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Lime]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Lime]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Dhanson</name></author>
	</entry>
	<entry>
		<id>https://recipes.oncloverpond.us/index.php?title=Luscious_Lime_Mousse_Freeze&amp;diff=2687&amp;oldid=prev</id>
		<title>Dhanson: Created page with &quot;{{RecipeSummary |PrepTime=30 min |CookTime=20? min + 6 hours chilling |Source= |Yield=4-6 servings |Rating={{Delicious}} }} === Ingredients === * 12 limes * 1 3/4 t lime zest ...&quot;</title>
		<link rel="alternate" type="text/html" href="https://recipes.oncloverpond.us/index.php?title=Luscious_Lime_Mousse_Freeze&amp;diff=2687&amp;oldid=prev"/>
		<updated>2014-03-02T03:00:15Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;{{RecipeSummary |PrepTime=30 min |CookTime=20? min + 6 hours chilling |Source= |Yield=4-6 servings |Rating={{Delicious}} }} === Ingredients === * 12 limes * 1 3/4 t lime zest ...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{RecipeSummary&lt;br /&gt;
|PrepTime=30 min&lt;br /&gt;
|CookTime=20? min + 6 hours chilling&lt;br /&gt;
|Source=&lt;br /&gt;
|Yield=4-6 servings&lt;br /&gt;
|Rating={{Delicious}}&lt;br /&gt;
}}&lt;br /&gt;
=== Ingredients ===&lt;br /&gt;
* 12 limes&lt;br /&gt;
* 1 3/4 t lime zest&lt;br /&gt;
* dash salt&lt;br /&gt;
* 3 egg yolks, beaten&lt;br /&gt;
* 1/2 c butter&lt;br /&gt;
* 1/2 c sugar (or less)&lt;br /&gt;
* 3 eggs, beaten&lt;br /&gt;
* 1 c cream&lt;br /&gt;
* Additional whipped cream&lt;br /&gt;
* Additional lime zest (garnish)&lt;br /&gt;
* Fresh mint sprigs (garnish)&lt;br /&gt;
&lt;br /&gt;
=== Preparation ===&lt;br /&gt;
Cut a thin slice from bottom of each lime so they will sit flat.  Cut a 3/4&amp;quot; slice from top of each lime.  Carefully juice the lives, preserving the shape of the shell.&lt;br /&gt;
&lt;br /&gt;
Set aside 1/4 c juice.  Clip membranes and remove pulp.&lt;br /&gt;
&lt;br /&gt;
Melt butter in double boiler.  Stir in 1 3/4 t lime zest, 1/4 c lime juice, sugar and salt.  Gradually add eggs and egg yolks, stirring constantly.  Cook until thick and smooth.  Remove from heat and cool completely.&lt;br /&gt;
&lt;br /&gt;
Beat 1 cup cream until soft peaks form and fold into lime mixture; spoon into lime shells, mounding the mixture on top.  Freeze for 6 hours or until firm.&lt;br /&gt;
&lt;br /&gt;
To serve, top with additional whipped cream and lime zest, garnish with mint sprigs.&lt;br /&gt;
&lt;br /&gt;
[[Category:Dessert]]&lt;br /&gt;
[[Category:Lime]]&lt;/div&gt;</summary>
		<author><name>Dhanson</name></author>
	</entry>
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