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	<id>https://recipes.oncloverpond.us/index.php?action=history&amp;feed=atom&amp;title=One_Pot_Vegetarian_Chilli_Mac</id>
	<title>One Pot Vegetarian Chilli Mac - Revision history</title>
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	<updated>2026-04-04T07:01:06Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://recipes.oncloverpond.us/index.php?title=One_Pot_Vegetarian_Chilli_Mac&amp;diff=4378&amp;oldid=prev</id>
		<title>Dhanson: /* Preparation */</title>
		<link rel="alternate" type="text/html" href="https://recipes.oncloverpond.us/index.php?title=One_Pot_Vegetarian_Chilli_Mac&amp;diff=4378&amp;oldid=prev"/>
		<updated>2024-01-27T18:14:30Z</updated>

		<summary type="html">&lt;p&gt;&lt;span class=&quot;autocomment&quot;&gt;Preparation&lt;/span&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 18:14, 27 January 2024&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l34&quot;&gt;Line 34:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 34:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br&gt;&lt;/td&gt;&lt;/tr&gt;
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&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Pasta]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;[[Category:Pasta]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Dhanson</name></author>
	</entry>
	<entry>
		<id>https://recipes.oncloverpond.us/index.php?title=One_Pot_Vegetarian_Chilli_Mac&amp;diff=3994&amp;oldid=prev</id>
		<title>Dhanson: Created page with &quot;{{RecipeSummary |PrepTime=15 min |CookTime=10 min |Source=[https://www.easycheesyvegetarian.com/one-pot-vegetarian-chilli-mac/ EasyCheesyVegetarian.com] |Yield=3 servings |Rating={{unrated}} }} === Ingredients === * 2 c tomato soup or passata * 1 tablespoon oil * 1/2 c frozen diced onions, or 1 medium onion, chopped * 1 c frozen sliced peppers, or 1 1/2 bell peppers, coarsely chopped * 1/2 mild red chilli, finely chopped * 4 medium mushrooms, diced * 3/4 c cooked kidney...&quot;</title>
		<link rel="alternate" type="text/html" href="https://recipes.oncloverpond.us/index.php?title=One_Pot_Vegetarian_Chilli_Mac&amp;diff=3994&amp;oldid=prev"/>
		<updated>2022-07-21T01:13:31Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;{{RecipeSummary |PrepTime=15 min |CookTime=10 min |Source=[https://www.easycheesyvegetarian.com/one-pot-vegetarian-chilli-mac/ EasyCheesyVegetarian.com] |Yield=3 servings |Rating={{unrated}} }} === Ingredients === * 2 c tomato soup or passata * 1 tablespoon oil * 1/2 c frozen diced onions, or 1 medium onion, chopped * 1 c frozen sliced peppers, or 1 1/2 bell peppers, coarsely chopped * 1/2 mild red chilli, finely chopped * 4 medium mushrooms, diced * 3/4 c cooked kidney...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;{{RecipeSummary&lt;br /&gt;
|PrepTime=15 min&lt;br /&gt;
|CookTime=10 min&lt;br /&gt;
|Source=[https://www.easycheesyvegetarian.com/one-pot-vegetarian-chilli-mac/ EasyCheesyVegetarian.com]&lt;br /&gt;
|Yield=3 servings&lt;br /&gt;
|Rating={{unrated}}&lt;br /&gt;
}}&lt;br /&gt;
=== Ingredients ===&lt;br /&gt;
* 2 c tomato soup or passata&lt;br /&gt;
* 1 tablespoon oil&lt;br /&gt;
* 1/2 c frozen diced onions, or 1 medium onion, chopped&lt;br /&gt;
* 1 c frozen sliced peppers, or 1 1/2 bell peppers, coarsely chopped&lt;br /&gt;
* 1/2 mild red chilli, finely chopped&lt;br /&gt;
* 4 medium mushrooms, diced&lt;br /&gt;
* 3/4 c cooked kidney beans, drained&lt;br /&gt;
* 1/2 teaspoon smoked paprika&lt;br /&gt;
* 1/2 teaspoon mild chilli powder (more or less to taste)&lt;br /&gt;
* 1/4 teaspoon ground cumin&lt;br /&gt;
* salt&lt;br /&gt;
* black pepper&lt;br /&gt;
* 1/2 c water&lt;br /&gt;
* 6.5 oz uncooked pasta, such as spiralli&lt;br /&gt;
* 1 c cheddar cheese, grated&lt;br /&gt;
* To garnish: fresh coriander (cilantro), chopped spring onions&lt;br /&gt;
&lt;br /&gt;
=== Preparation ===&lt;br /&gt;
Meanwhile, heat the oil in a large saucepan. Add the onions, peppers, finely chopped chilli, and diced mushrooms. Cook over a medium heat for a few minutes, until the vegetables are fairly soft.&lt;br /&gt;
&lt;br /&gt;
Add the kidney beans and spices, and season well. Next add the tomato soup, water, and raw pasta. Mix well, and bring to a simmer. Cook over a medium-low heat for around 15 minutes, stirring regularly, until the pasta is cooked. Add another dash of water if you need to.&lt;br /&gt;
&lt;br /&gt;
When the pasta is ready, add about half of the grated cheese, and mix to combine. Sprinkle the remaining cheese on top, and cook over a low heat until the cheese melts (place it under a grill / broiler if you prefer).&lt;br /&gt;
&lt;br /&gt;
Serve hot, preferably with fresh coriander (cilantro) and chopped spring onions.&lt;br /&gt;
&lt;br /&gt;
[[Category:Vegetarian]]&lt;br /&gt;
[[Category:Pasta]]&lt;/div&gt;</summary>
		<author><name>Dhanson</name></author>
	</entry>
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