Sausage Bean Soup - Revision history

Dhanson at 01:15, 9 September 2009

2009-09-09T01:15:54Z

← Older revision		Revision as of 01:15, 9 September 2009
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	\|Yield=4-6 servings		\|Yield=4-6 servings
	\|Rating=Excellent		\|Rating=Excellent
	\|Source=Taste of Home		\|Source=[http://www.tasteofhome.com Taste of Home]
	}}		}}
	=== Ingredients ===		=== Ingredients ===

Dhanson at 01:15, 9 September 2009

2009-09-09T01:15:33Z

← Older revision		Revision as of 01:15, 9 September 2009
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	}}		}}
	=== Ingredients ===		=== Ingredients ===
	{\|		* 3/4 lb bulk Italian sausage
	\|-		* 1/2 c chopped onion
	\| 3/4 lb \|\| bulk Italian sausage		* 1 garlic clove, minced
	\|-		* 1 can (15 1/2 oz) butter beans, rinsed and drained
	\| 1/2 c \|\| chopped onion		* 1 can (15 1/2 oz) black beans, rinsed and drained
	\|-		* 1 can (14 1/2 oz) diced tomatoes, (not drained)
	\| 1 \|\| garlic clove, minced		* 1 can (14 1/2 oz) beef broth
	\|-		* 1 T minced fresh basil (or 1 t. dried)
	\| 1 can (15 1/2 oz) \|\| butter beans, rinsed and drained		* 2 T shredded Parmesan
	\|-
	\| 1 can (15 1/2 oz) \|\| black beans, rinsed and drained
	\|-
	\| 1 can (14 1/2 oz) \|\| diced tomatoes, (not drained)
	\|-
	\| 1 can (14 1/2 oz) \|\| beef broth
	\|-
	\| 1 T \|\| minced fresh basil (or 1 t. dried)
	\|-
	\| 2 T \|\| shredded Parmesan
	\|-
	\|}

	=== Preparation ===		=== Preparation ===

Dhanson at 02:57, 3 September 2009

2009-09-03T02:57:34Z

← Older revision		Revision as of 02:57, 3 September 2009
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	\|PrepTime=10 minutes		\|PrepTime=10 minutes
	\|CookTime=15 minutes		\|CookTime=15 minutes
	\|Yield=4-6 servings)		\|Yield=4-6 servings
	\|Rating=Excellent		\|Rating=Excellent
	\|Source=Taste of Home		\|Source=Taste of Home
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	\|}		\|}

	=== ~~Instructions~~ ===		=== Preparation ===
	In a large saucepan, cook sausage, onion and garlic until sausage is browned; drain. Add beans, tomatoes, broth and basil. Cover and simmer for 10 minutes. Sprinkle each serving with Parmesan cheese.		In a large saucepan, cook sausage, onion and garlic until sausage is browned; drain. Add beans, tomatoes, broth and basil. Cover and simmer for 10 minutes. Sprinkle each serving with Parmesan cheese.

	[[Category:Soup]]		[[Category:Soup]]
			[[Category:Sausage]]
			[[Category:Beans]]
			[[Category:Excellent]]

Dhanson: /* Instructions */

2009-08-28T16:35:01Z

Instructions

← Older revision		Revision as of 16:35, 28 August 2009
Line 30:		Line 30:

	=== Instructions ===		=== Instructions ===
	IN a large saucepan, cook sausage, onion and garlic until sausage is browned; drain. Add beans, tomatoes, broth and basil. Cover and simmer for 10 minutes. Sprinkle each serving with Parmesan cheese.		In a large saucepan, cook sausage, onion and garlic until sausage is browned; drain. Add beans, tomatoes, broth and basil. Cover and simmer for 10 minutes. Sprinkle each serving with Parmesan cheese.

	[[Category:Soup]]		[[Category:Soup]]

192.168.1.1: New page: {{RecipeSummary |PrepTime=10 minutes |CookTime=15 minutes |Yield=4-6 servings) |Rating=Excellent |Source=Taste of Home }} === Ingredients === {| |- | 3/4 lb || bulk Italian sausage |- | 1/...

2009-01-31T17:01:21Z

New page: {{RecipeSummary |PrepTime=10 minutes |CookTime=15 minutes |Yield=4-6 servings) |Rating=Excellent |Source=Taste of Home }} === Ingredients === {| |- | 3/4 lb || bulk Italian sausage |- | 1/...

New page

{{RecipeSummary
|PrepTime=10 minutes
|CookTime=15 minutes
|Yield=4-6 servings)
|Rating=Excellent
|Source=Taste of Home
}}
=== Ingredients ===
{|
|-
| 3/4 lb || bulk Italian sausage
|-
| 1/2 c || chopped onion
|-
| 1 || garlic clove, minced
|-
| 1 can (15 1/2 oz) || butter beans, rinsed and drained
|-
| 1 can (15 1/2 oz) || black beans, rinsed and drained
|-
| 1 can (14 1/2 oz) || diced tomatoes, (not drained)
|-
| 1 can (14 1/2 oz) || beef broth
|-
| 1 T || minced fresh basil (or 1 t. dried)
|-
| 2 T || shredded Parmesan
|-
|}

=== Instructions ===
IN a large saucepan, cook sausage, onion and garlic until sausage is browned; drain. Add beans, tomatoes, broth and basil. Cover and simmer for 10 minutes. Sprinkle each serving with Parmesan cheese.

[[Category:Soup]]