https://recipes.oncloverpond.us/index.php?action=history&feed=atom&title=Sweet_%26_Spicy_Roasted_Kabocha_Squash 2026-04-04T09:11:48Z Revision history for this page on the wiki MediaWiki 1.45.1 https://recipes.oncloverpond.us/index.php?title=Sweet_%26_Spicy_Roasted_Kabocha_Squash&diff=2927&oldid=prev 2016-10-29T20:08:31Z

<p>Created page with &quot;{{RecipeSummary |PrepTime=20-30 min |CookTime=25 min @ 400° |Source=[http://www.food.com/recipe/sweet-spicy-roasted-kabocha-squash-454300 Food.com] |Yield=4 servings |Rating=...&quot;</p> <p><b>New page</b></p><div>{{RecipeSummary<br /> |PrepTime=20-30 min<br /> |CookTime=25 min @ 400°<br /> |Source=[http://www.food.com/recipe/sweet-spicy-roasted-kabocha-squash-454300 Food.com]<br /> |Yield=4 servings<br /> |Rating={{unrated}}<br /> }}<br /> === Ingredients ===<br /> * 1⁄2 small kabocha squash (aka sunshine squash)<br /> * 3 T light brown sugar (plus more for sprinkling)<br /> * 1⁄4 t cayenne (or hot chili powder)<br /> * 1⁄2 t cumin<br /> * 1⁄4 t cinnamon<br /> * 1⁄4 t nutmeg<br /> * 1⁄4 t salt<br /> * 1 1⁄2 t soy sauce<br /> * 1 T sesame oil<br /> <br /> === Preparation ===<br /> Preheat the oven to 400°F Line a baking sheet with a silicon baking liner or parchment paper.<br /> <br /> De-seed and cut the squash into slices about 1/4 inch thick.<br /> <br /> Combine all the dry ingredients. Toss the squash slices in this until coated thoroughly. Add the soy sauce and toss well again.<br /> <br /> Spread the slices in a singler layer on the baking sheet and drizzle them with the oil.<br /> <br /> Bake in the preheated oven for 15 minutes, then turn over, drizzle with more oil and sprinkle more sugar, and bake for an additional 10-15 minutes.<br /> <br /> Serve hot or at room temperature.<br /> <br /> [[Category:Squash]]<br /> [[Category:Side Dish]]</div>

Dhanson