https://recipes.oncloverpond.us/index.php?action=history&feed=atom&title=Tuxedo_Brownie_Hugs 2026-04-04T10:34:59Z Revision history for this page on the wiki MediaWiki 1.45.1 https://recipes.oncloverpond.us/index.php?title=Tuxedo_Brownie_Hugs&diff=1550&oldid=prev 2009-08-21T02:32:43Z

<p>New page: {{RecipeSummary |PrepTime=15 min |CookTime=8 min/sheet |Source=Angie Quanbeck |Yield=5 dozen |Rating=Yummy! }} === Ingredients === * 60 Hershey&#039;s Hugs, unwrapped * 1 pkg (1 lb 6.5 oz) orig...</p> <p><b>New page</b></p><div>{{RecipeSummary<br /> |PrepTime=15 min<br /> |CookTime=8 min/sheet<br /> |Source=Angie Quanbeck<br /> |Yield=5 dozen<br /> |Rating=Yummy!<br /> }}<br /> === Ingredients ===<br /> * 60 Hershey&#039;s Hugs, unwrapped<br /> * 1 pkg (1 lb 6.5 oz) original supreme brownie mix with syrup pouch<br /> * 1/4 c cocoa<br /> * 1/4 c water<br /> * 1/4 c vegetable oil<br /> * 2 eggs<br /> <br /> === Preparation ===<br /> Heat oven to 350°. Grease and flour cookie sheet. Stir mix, syrup, cocoa, water, oil and eggs until well blended. Drop by scant teaspoons on prepared sheets. Bake 8 minutes or until set. Cool 1 minute. Press Hug into center of each cookie. Remove from sheet to wire rack.<br /> <br /> [[Category:Cookies]]<br /> [[Category:Yummy]]</div>

Dhanson