https://recipes.oncloverpond.us/index.php?action=history&feed=atom&title=Wild_Rice_Bake 2026-04-04T07:15:18Z Revision history for this page on the wiki MediaWiki 1.45.1 https://recipes.oncloverpond.us/index.php?title=Wild_Rice_Bake&diff=1867&oldid=prev 2009-10-11T02:45:48Z

<p>New page: {{RecipeSummary |PrepTime=15 min |CookTime=~1 hr 15 min |Source=&#039;&#039;(unknown)&#039;&#039; |Yield=4-6 servings |Rating=&#039;&#039;(unrated)&#039;&#039; }} === Ingredients === * 1 c rinsed wild rice * 2 (13 3/4 oz) cans c...</p> <p><b>New page</b></p><div>{{RecipeSummary<br /> |PrepTime=15 min<br /> |CookTime=~1 hr 15 min<br /> |Source=&#039;&#039;(unknown)&#039;&#039;<br /> |Yield=4-6 servings<br /> |Rating=&#039;&#039;(unrated)&#039;&#039;<br /> }}<br /> === Ingredients ===<br /> * 1 c rinsed wild rice<br /> * 2 (13 3/4 oz) cans chicken broth<br /> * 6 slices bacon<br /> * 1 c chopped onion<br /> * 1/4 lb sliced mushrooms<br /> * 1/4 t thyme<br /> * 1/4 t marjoram<br /> * pepper<br /> * 3/4 c diced carrots<br /> <br /> === Preparation ===<br /> Boil the rice in the chicken broth for 35-40 minutes; do not drain.<br /> <br /> Saute bacon until crisp, drain, reserving 3 T drippings. Saute onion in 3 T bacon drippings. Stir in mushrooms and seasonings. Combine all in 2-qt casserole dish. Bake covered at 350° until bubbly, 35-40 minutes. Let stand for 5 minutes.<br /> <br /> [[Category:Side Dish]]<br /> [[Category:Wild Rice]]<br /> [[Category:Unrated]]</div>

Dhanson