Charred Salt and Vinegar Cabbage: Revision history

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3 March 2026

2 December 2025

  • curprev 18:3118:31, 2 December 2025 Dhanson talk contribs 1,501 bytes +1,501 Created page with "{{RecipeSummary |PrepTime=10 min |CookTime=45 min @ 475° |Source=[https://smittenkitchen.com/2025/04/charred-salt-and-vinegar-cabbage/ SmittenKitchen.com] |Yield=~4 servings |Rating={{unrated}} }} === Ingredients === * 2 pounds (roughly 1 medium) green cabbage, halved, cored, then cut into 1-to-2-inch chunks * 2 tablespoons olive oil * 1 teaspoon kosher salt * 1/2 teaspoon freshly ground black pepper * 2 tablespoons unsalted butter * 4 garlic cloves, lightly smashed * 1..."
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