Julie's Punked Strawberry Tart: Revision history

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27 June 2023

  • curprev 23:0323:03, 27 June 2023 Dhanson talk contribs 2,601 bytes +1,940 No edit summary
  • curprev 22:2022:20, 27 June 2023 Dhanson talk contribs 661 bytes +661 Created page with "{{RecipeSummary |PrepTime=45 min |CookTime=30-35 min @ 350° |Source=''Smitten Kitchen Every Day'' by Deb Perelman (pg 223-224) |Yield=8-10 servings |Rating={{Delicious}} }} === Ingredients === '''Crust:''' * 1 1/3 c all-purpose flour * 1/3 c confectioners' sugar * 1/4 t fine sea salt * 1/2 c unsalted butter, cubed, chilled * 1 large egg yolk * 2 T cold water '''Custard:''' * 2/3 c granulated sugar * 1/3 c all-purpose flour * 1/4 t fine sea salt * 4 large egg yolks * 2..."
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