Pan-Braised Carrots with Orange and Rosemary: Revision history

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10 January 2010

  • curprev 01:2701:27, 10 January 2010 Dhanson talk contribs 1,113 bytes +1,113 New page: {{RecipeSummary |PrepTime=10 min |CookTime=~20 minutes |Source=Fresh Every Day (pg 122) |Yield=4-6 servings |Rating=Delicious }} === Ingredients === * 1 lb small carrots, with tops on (abo...