Pea, Feta, and Mint Fritters: Revision history

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21 June 2023

11 April 2023

  • curprev 22:1522:15, 11 April 2023 Dhanson talk contribs 2,017 bytes −2 →Notes
  • curprev 22:1522:15, 11 April 2023 Dhanson talk contribs 2,019 bytes +2,019 Created page with "{{RecipeSummary |PrepTime=15 min |CookTime=10 min |Source=''Smitten Kitchen Keepers'' by Deb Perelman (pg 99-100) |Yield=~20 2-inch fritters |Rating={{unrated}} }} === Ingredients === * 2 c frozen peas (~10 oz) * 3 large eggs, lightly beaten * Kosher salt and freshly ground black pepper * 1/4 t red-pepper flakes, or to taste * 1 medium lemon (juice and zest) * 1/4 c chopped fresh mint leaves * 1 c crumbled feta, drained * 2/3 c all-purpose flour * olive or neutral oil, f..."
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