Rhubarb Gin and Tonics: Revision history

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11 November 2024

17 June 2023

2 June 2023

  • curprev 16:5816:58, 2 June 2023 Dhanson talk contribs 1,404 bytes +1,404 Created page with "{{RecipeSummary |PrepTime=10 min |CookTime=~25 min |Source=SmittenKitchen.com |Yield=Enough for quite a few servings |Rating={{unrated}} }} === Ingredients === '''Rhubarb Syrup''' * 1 lb rhubarb, trimmed and cut into 1/2-inch segments * 1 c sugar * 1 lemon * 1 c water '''Cocktail''' * 2-3 T rhubarb syrup * 4-5 oz gin, to taste * ice * 1 7-ounce bottle tonic * thin lemon slices === Preparation === '''Rhubarb Syrup''' Place the rhubarb in a medium heavyweight saucepan al..."
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