Scotcharoo Blondies: Revision history

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13 November 2024

  • curprev 23:0023:00, 13 November 2024 Dhanson talk contribs 2,295 bytes +2,295 Created page with "{{RecipeSummary |PrepTime= |CookTime=22-26 min @ 350° |Source=''100 Afternoon Sweets'' by Sarah Kieffer, pg 78-79 |Yield=24 servings |Rating={{Very Good}} }} === Ingredients === '''Peanut Butter Crunch''' * 1/2 c creamy peanut butter * 3 T corn syrup * 2 T unsalted butter * 3/4 c butterscotch chips * 4 c Rice Krispies cereal '''Blondies''' * 12 T unsalted butter * 1 1/2 c brown sugar * 3/4 t salt * 4 t vanilla extract * 1 large egg, at room temperature * 1 1/2 t baking..."
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