Sun-Dried Tomato Scones: Revision history

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9 December 2022

  • curprev 05:1005:10, 9 December 2022 Dhanson talk contribs 1,969 bytes +1,969 Created page with "{{RecipeSummary |PrepTime=20 min |CookTime=20 min @ 425° |Source=[https://bakerbynature.com/sun-dried-tomato-scones/#wprm-recipe-container-60848 BakerByNature.com] |Yield=8 scones |Rating={{Very Good}} }} === Ingredients === * 3 c all-purpose flour * 1 T baking powder * 1 T granulated sugar * 1 t salt * 3/4 t garlic powder * 1/2 t black pepper * 1/2 c unsalted butter, very cold, cut into 1/2-inch cubes * 1 large egg, cold * 3/4 c heavy cream, cold * 1/2 cup sun-dried to..."
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