Li'l Cheddar Meat Loaves: Difference between revisions
From Recipes
Jump to navigationJump to search
No edit summary |
No edit summary |
||
| (One intermediate revision by one other user not shown) | |||
| Line 1: | Line 1: | ||
{{RecipeSummary | {{RecipeSummary | ||
|PrepTime=15 min | |PrepTime=15 min | ||
|CookTime=45 min | |CookTime=45 min @ 350° | ||
|Yield=8 servings | |Yield=8 servings | ||
|Rating=Yummy! | |Rating=Yummy! | ||
| Line 7: | Line 7: | ||
}} | }} | ||
=== Ingredients === | === Ingredients === | ||
* 1 egg | |||
* 3/4 c milk | |||
* 1 c shredded cheddar cheese | |||
* 1/2 c quick oats | |||
* 1/2 c chopped onions | |||
* 1 t salt | |||
* 1 lb lean ground beef | |||
* 2/3 c ketchup | |||
* 1/2 c packed brown sugar | |||
* 1 1/2 t prepared mustard | |||
=== Preparation === | === Preparation === | ||
Latest revision as of 22:21, 15 July 2014
| Summary | |
|---|---|
| Prep time | 15 min |
| Cook time | 45 min @ 350° |
| Source | Unknown |
| Yield / serves | 8 servings |
| Rating | Yummy! |
Ingredients
- 1 egg
- 3/4 c milk
- 1 c shredded cheddar cheese
- 1/2 c quick oats
- 1/2 c chopped onions
- 1 t salt
- 1 lb lean ground beef
- 2/3 c ketchup
- 1/2 c packed brown sugar
- 1 1/2 t prepared mustard
Preparation
In a bowl, beat egg and milk. Stir in cheese, oats, onion and salt. Add beef and mix well. Shape into 8 loaves; place in greased 9"x13" baking dish. Combine ketchup, brown sugar, and mustard; spoon over loaves. Bake, uncovered, at 350° for 45 minutes or until meat is no longer pink and meat thermometer reads 160°.
