Banana Bran Muffins: Difference between revisions
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Created page with '{{RecipeSummary |PrepTime=12 min |CookTime=25 min |Yield=12 muffins |Source=[http://www.food.com/recipe/banana-bran-muffins-22471 Food.com] |Rating=Very good }} === Ingredients =…' |
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[[Category:Muffins]] | [[Category:Muffins]] | ||
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[[Category:Very Good]] | [[Category:Very Good]] | ||
Latest revision as of 22:55, 10 February 2011
| Summary | |
|---|---|
| Prep time | 12 min |
| Cook time | 25 min |
| Source | Food.com |
| Yield / serves | 12 muffins |
| Rating | Very good |
Ingredients
- 1/2 c butter, softened
- 1 c sugar
- 2 eggs
- 1 1/2 c mashed, ripe bananas
- 1 T orange juice concentrate
- 1 1/4 c flour
- 1/2 c all-bran cereal
- 3/4 t baking soda
- 1/2 t salt
- 3/4 c raisins
- 1/2 c finely chopped walnuts (optional)
Preparation
Heat oven to 350°. Line muffin cups with paper liners. Beat butter and sugar. Beat in eggs, bananas and OJ concentrate.
In a separate bowl mix flour, cereal, soda, and salt. Stir the flour mix, raisins, and nuts into the creamed mixture. Mix just enough to blend.
Fill muffin cups 3/4 full. Bake for 25 minutes or until a toothpick comes out clean.
