Quito's Butt Rub: Difference between revisions
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[[Category:Misc Recipes]] | [[Category:Misc Recipes]] | ||
[[Category:Marinade]] | |||
Latest revision as of 16:33, 24 May 2022
| Summary | |
|---|---|
| Prep time | 10 min |
| Cook time | (n/a) |
| Source | Fresh Every Day by Sara Foster (pg 216) |
| Yield / serves | 1/2 c |
| Rating | Delicious |
Ingredients
- 2 T paprika
- 1 T freshly ground black pepper
- 1 T kosher or sea salt
- 1 T garlic powder
- 1 T chili powder
- 1 T packed brown sugar
- 1/4 t cayenne pepper
Preparation
Combine all the ingredients together in a small jar or airtight container and shake to mix.
This spice rub will keep in a cool, dry place for up to 6 months.
