Honey-Glazed Roasted Parsnips and Carrots

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Revision as of 03:07, 28 August 2009 by Dhanson (talk | contribs) (New page: {{RecipeSummary |PrepTime=30 min |CookTime=30-35 min |Source=[http://www.startribune.com Star Tribune] |Rating=Very good |Yield=4-6 servings }} === Ingredients === === Preparation === ...)
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Summary
Prep time 30 min
Cook time 30-35 min
Source Star Tribune
Yield / serves 4-6 servings
Rating Very good

Ingredients

Preparation

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