Lemon Garlic Bread

From Recipes
Revision as of 19:33, 31 January 2009 by 192.168.1.1 (talk) (New page: {{RecipeSummary |PrepTime=15 minutes |CookTime=20 minutes |Yield=6-8 servings |Rating=Very good |Source=Taste of Home }} === Ingredients === {| |- | 1 loaf || French bread |- | 1/2 c || bu...)
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to navigationJump to search
Summary
Prep time 15 minutes
Cook time 20 minutes
Source Taste of Home
Yield / serves 6-8 servings
Rating Very good

Ingredients

1 loaf French bread
1/2 c butter melted
2 T Parmesan
4 t lemon juice
1 T grated lemon peel
1 garlic clove, minced
1/4 t pepper

Instructions

Cut bread diagonally into 1" slices. Combine remaining ingredients. Brush over cut sides of bread. Wrap loaf in foil. Bake at 400° for 15-20 minutes, or until heated through.