Sausage and Green Olive Flatbread

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Revision as of 15:56, 14 February 2012 by Dhanson (talk | contribs) (Created page with "{{RecipeSummary |PrepTime=~1 hr (including rising time) |CookTime=10 min @ 450° |Source=Midwest Living (Feb 2012) |Rating={{unrated}} |Yield=1 serving }} === Ingredients === ...")
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Summary
Prep time ~1 hr (including rising time)
Cook time 10 min @ 450°
Source Midwest Living (Feb 2012)
Yield / serves 1 serving
Rating (unrated)

Ingredients

  • 1 oval of Appetizer Flatbread
  • 2 T pizza sauce
  • 2 T cooked Italian sausage
  • 1 T sliced green olives
  • 2 T shredded mozzarella cheese

Preparation

Spread 2 tablespoons pizza sauce on dough. Top with the Italian sausage, sliced green olives and the mozzarella cheese.

Bake at 450° for 10 minutes or until flatbread is golden.