Rhubarb Cream Cheese Bars (Food.com)

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Revision as of 19:21, 24 May 2015 by Dhanson (talk | contribs) (Created page with "{{RecipeSummary |PrepTime=20 min |CookTime=25 min @ 375 |Source=[http://www.food.com/recipe/rhubarb-cream-cheese-bars-427411 Food.com] |Yield=~24 bars |Rating={{Very Good}} }}...")
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Summary
Prep time 20 min
Cook time 25 min @ 375
Source Food.com
Yield / serves ~24 bars
Rating Very good

Ingredients

Crust

  • 1 1⁄2 cups flour
  • 1⁄2 cup sugar
  • 3⁄4 cup butter

Rhubarb Layer

  • 2 cups chopped rhubarb
  • 1⁄2 cup sugar
  • 2 tablespoons flour

Cream Cheese Filling

  • 2 (8 ounce) packages cream cheese
  • 1⁄2 cup sugar
  • 2 eggs

Glaze

  • 2⁄3 cup sour cream
  • 2 tablespoons sugar
  • 1 teaspoon vanilla

Preparation

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