Pan-Fried Green Beans: Revision history

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26 January 2025

  • curprev 17:0017:00, 26 January 2025 Dhanson talk contribs 840 bytes +840 Created page with "{{RecipeSummary |PrepTime=5 min |CookTime=10 min |Source=''Eat More Vegetables'' by Tricia Cornell (pg 63) |Yield=4 servings |Rating={{Very Good}} }} === Ingredients === * 1/4 c water * 1/2 t kosher salt * 1/2 t freshly ground black pepper * 1 T olive oil * 1 lb green beans, trimmed === Preparation === Stir together the water, salt, and pepper and have ready by the stove. In a wide saute pan with a lid, heat the olive oil over medium-high heat until it shimmers and nea..."
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