Orzo with Peas

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Summary
Prep time 30 min
Cook time 5 min
Source Cooking Light
Yield / serves 4 servings
Rating Very good

Ingredients

  • 2 c hot cooked orzo
  • 1/2 c frozen, thawed green peas
  • 1/3 c crumbled feta cheese
  • 1 T extra virgin olive oil
  • 1/4 t salt
  • 1/4 t cracked black pepper

Preparation

Combine all ingredients and serve hot.

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