Zucchini Pancakes

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Summary
Prep time 20 min
Cook time 10 min
Source
Yield / serves 2-3 servings
Rating

Ingredients

  • 1 1/2 c shredded zucchini
  • 1 egg, lightly beaten
  • 2 T Bisquick
  • 3 T Parmesan cheese
  • pepper
  • 1 T oil

Preparation

Combine all but oil. Heat oil in skillet, drop batter by 1/4 c and flatten. Fry until golden brown.

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