Creamed Celery and Peas

Summary
Prep time	10 min
Cook time	15 min
Source	(unknown)
Yield / serves	4-6 servings
Rating	(unrated)

Ingredients

• 1/3 c water
• 2 c sliced celery
• 1 package (10 oz) frozen peas
• 1/2 c sour cream
• 1/2 t rosemary
• 1/4 t salt
• garlic salt
• 1 T chopped pimentos
• 1/4 c slivered, toasted almonds

Preparation

Boil water. Add celery, cover, cook 8 minutes. Add peas, return to boil. Cover, cook 2-3 minutes. Drain. Combine sour cream, rosemary, salt, garlic salt; mix well. Toss veggies with pimentos.

Place in serving bowl. Top with sour cream mixture.