Garlic Mashed Potatoes
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| Summary | |
|---|---|
| Prep time | 20 min |
| Cook time | 45-60 min |
| Source | Daryl Hanson |
| Yield / serves | 6-8 servings |
| Rating | Delicious |
Ingredients
- 4 large baking potatoes
- 9 cloves garlic
- pepper
- 4 T unsalted butter
- 1/8 c half-and-half
- 1/8 c sour cream
Preparation
Peel potatoes and 8 cloves garlic. Boil. When tender, drain and mash with garlic. Mince remaining garlic clove and stir in with butter, half-and-half, and sour cream. Season to taste.
