Six Week Raisin Bran Muffins
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| Summary | |
|---|---|
| Prep time | 15 min |
| Cook time | 15-20 @ 400° |
| Source | Kari Shellenbarger |
| Yield / serves | 3-4 dozen |
| Rating | (unrated) |
Ingredients
- 15 oz box of Raisin Bran (~7 1/2 cups)
- 5 c flour
- 3 c sugar
- 1 c melted butter
- 1 qt buttermilk
- 2 t baking soda
- 2 t salt
- 4 eggs, beaten
Preparation
Bake at 400° for 15-20 minutes.
